Tagged: Hardcastle Restaurants

mcdonalds-employees
Hum Log

When you step into a McDonald’s restaurant, the first thing that strikes you is the colourful décor, the eager customers, the staff attending quickly to customers, and the sheer energy of the place. This is how it looks anytime of the day you may choose…More

puzzle
Top Stories

McDonald’s is not only a place where children love to go, it also has the reputation of bringing out the child in adults. So, how can games be far from this restaurant? To forge a new connection with its customers, McDonald’s staff are going to…More

kebab
Top Stories

When McDonald’s came to India 20 years ago, one of the first things the India franchise did was to offer a menu that was familiar to the local customers. The McAloo Tikki was that brilliant addition of a local favourite to the global menu, which…More

amit_jatia
The Dossier

Westlife Development Limited, the master franchisee for McDonald’s in West and South India, achieved revenues of Rs 234.29 crore, up 15.6 per cent, year-on-year. McDonald’s has, over the past five quarters, been making changes to cater to the evolving tastes and preferences of the consumers of…More

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Top Stories

McDonald’s India (West & South) has just reached the 20-year milestone. Amit Jatia, Vice Chairman, Westlife Development Limited and owner of the McDonald’s franchise for West and South India, sums up the journey as one where the restaurant had to think global, but be local.…More

maharaja-mac-story_mcdonalds_081116
Inside Story

Big Mac, McDonald’s signature menu item, is arguably the most known burger in the world. Originally named “The Aristocrat”, Big Mac is available at most of the restaurant locations across the globe except for India. But India has its very own Chicken Maharaja Mac, a…More

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Top Stories

McDonald’s has always been at the forefront of introducing new tastes. Now, it has rolled out a one-of-its-kind initiative, by asking budding chefs from various Institute of Hotel Management (IHM) colleges located across the country, to create their own version of a McDonald’s burger. At…More

McDonald-Healthier-2
Top Stories

There’s no place for artificial preservatives in the global McDonald’s menu anymore, including in India. In a move that caters to the changing preferences of its young, calorie-conscious customers, McDonald’s India (West & South) has already begun to rein-in the sodium content in its fries,…More

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