The history of the hamburger has puzzled many, even in its place of origin, the United States. Minced or shredded meat between two pieces of bread has been around since the late 19th century. However, it is hard to deduce who the original inventor was, as the hamburger’s story has…More
The Battle of Spicy has begun! Have you taken part yet? If yes, then you know how high the heat is soaring. If no, here are some reasons for you to dive in right away. Two camps led by McSpicy and Indi McSpicy are up against each other and their fate…More
McDonald’s just got around to saving 1, 50,000 liters of water every year. The little genie that did the trick was in the loo – waterless urinals that have been set up in 30 restaurants in Maharashtra. That little change in the bathroom is a big step towards changing the…More
You must know about food science, but do you know about the science of eating it right? Three researchers from the field of fluid mechanics, engineering and dentistry went on to discover the perfect way to hold a burger. After all, you don’t want to waste any of those juicy…More
Coffee, the most ubiquitous beverage all over the world is enjoyed in several ways, such that every individual’s tastes and preferences of the brew may differ. Coffee has been featured in songs, literature, philosophy, and nearly every other sphere of life. How does it feature in your every day, as…More
The last year of being a teenager is worth a celebration – and so it is for McDonald’s in West and South when HRPL turned 19 on October 20th. In keeping with the spirit of celebrating the transition to the 20th year, a week-long fest had employees rocking at the…More
Vikram S joined McDonald’s in Bangalore as a part time trainee crew member back in 2009. Hard work and support from the McDonald’s family helped him reach heights that he had only dreamt of. Today he is the Restaurant Manager at an outlet in Mangalore and also conducts the training…More
There are different kinds of foodies, some are dessert diggers, some are meat masters, and some appetizer aficionados. But none can refuse the fantastic French fries, and the way they eat says a lot about their personality. Chef Tushar from McCain’s has prepared a list of 5 personality types based on…More
In China, the largest QSR in the world, McDonald’s, has tied up with the biggest e-commerce company of the world, Alibaba. Thereby, translating into gains for the customer. McDonald’s has teamed up with Ant Financial — the financial services subsidiary of Alibaba to start accepting mobile payments in more than…More
McDonald’s is gearing up to bring a desi twist with tadka of localization this festive season. With the introduction of new Indi McSpicy range of burgers, the battle will be between Indi McSpicy versus a global McSpicy. The vanguard of this battle is led by Raghu Ram and Rajiv, twins…More