Tagged: Westlife Development

mcdonald's customers
Hum Log

Undoubtedly, “Customer is King (or Queen)” at McDonald’s. So, making every experience at McDonald’s special for each customer is the daily mantra for the staff at McDonald’s. And though this has always been McDonald’s India (West & South)’s USP, yet its recent 20-year milestone was a chance for the Quick…More

Good Food Journey

When McDonald’s launched its Breakfast Menu in 2010, one dish that immediately caught the fancy of customers – amongst the many other interesting creations on the menu – were the Hash Browns. Served as a single piece in a small envelope, the Hash Brown drove home the point that all…More

The Dossier

Ever wondered why your familiar McDonald’s restaurant looks different each time you visit it? It’s because, there’s a different McDonald’s for a different place. McDonald’s India (West & South), which has a total of 235+ restaurants located in the region (and more to come) classifies its restaurants into four categories…More

The Dossier

McDonald’s India (West & South) has just reached the 20-year milestone. Amit Jatia, Vice Chairman, Westlife Development Limited and owner of the McDonald’s franchise for West and South India, sums up the journey as one where the restaurant had to think global, but be local. Yet, he says, the going…More

McDonald's_Splash Drink
What's Hot

Ask a kid of the 80s or 90s about summers in their childhood and chances are they will all narrate to you their notorious adventures around mango – the king of fruits. We are talking about days when summer vacations meant kids sneaking around their Nani’s backyard to grab fresh…More

Amit Jatia
The Dossier

For all those who have been waiting for the opening of a McDonald’s restaurant in their city, this is some good news. In the next few years to come, McDonald’s plans to develop a restaurant base of 500 stores in West and South India. In an interview with ET Now,…More

What's Hot

Hari, a potato farmer from Gujarat’s Banaskantha District has been growing the humble vegetable for more than two decades now. His father was a potato farmer as well. So Hari can tell you that his village knows potatoes like no one else. But he also adds that it was not…More

Hum Log

As bad as it was, the Chennai floods brought out the best in people. People from all walks of life were seen helping others on the streets, rescuing them, bringing food to them, doing every little thing that could help in some way. McDonald’s staff members from its restaurants in…More

Sunrise Hash

In true ‘Cloudy with a Chance of Meatballs’ fashion, it rained McMuffins in Melbourne, Australia. Maccas tied up with Jafflechutes to launch Bacon & Egg McMuffins, from a rooftop, at the Melbourne Elizabeth St store to waiting customers below. This marked the beginning of all-day breakfast in Australia. McDonald’s started…More

1 2 3 4 5 10