Tagged: Potatoes

Good Food Journey

Today is a good day, isn’t it? *grins in McDonald’s* It’s Fries Day! Fries Day on a Friday! 😁🍟😍✨ July 12, here we come! Our fries, whether the Classic style or the Cheese Fries at McDonald’s, are BELOVED for reasons aplenty! There’s something comforting and familiar about McDonald’s Fries that…More

Good Food Journey

There is one menu item on our list we would willingly write essays and poetry about, no matter the time. Care to take a guess? Think hard, it’s the one we can’t resist, and one we bet you can’t too. If given a chance, we’d be gorging on it every…More

Good Food Journey

Can MacFries get better than they already are? McDonald’s found one simple, healthy way to do so: by cutting back on sodium. McDonald’s India has been working on its recipes to reduce sodium for a while now. At first, sodium content came down by 20% in fries. The result? Less…More

What's Hot

Hari, a potato farmer from Gujarat’s Banaskantha District has been growing the humble vegetable for more than two decades now. His father was a potato farmer as well. So Hari can tell you that his village knows potatoes like no one else. But he also adds that it was not…More

Good Food Journey

It is always good to know where the food on your plate is coming from. Take McDonald’s world famous fries for instance, they go through a number of critical steps before they are packaged for McDonald’s restaurants. The golden thin and crisp fries are made of wholesome special variety potatoes…More

What's Hot

Of course, you want fries with that. Does the server behind the register even need to ask? Let’s face it; no meal at McDonald’s is complete without an order of its delicious fries. And to think, the world-famous French fries were added to the menu only as an afterthought. They…More