It is always good to know where the food on your plate is coming from. Take McDonald’s world famous fries for instance, they go through a number of critical steps before they are packaged for McDonald’s restaurants. The golden thin and crisp fries are made of wholesome special variety potatoes…More
Picture the McEgg Burger in McDonald’s: A poached egg in a steamed bun with a gentle lashing of mayonnaise, a few pieces of onions and a masala that’s slightly sweet and tangy. Do you want to know the tale behind this? Read on… McDonald’s launched the McEgg burger in 2012…More
There are many steps that the humble coffee bean travels through before transforming into the rich flavour and dense aroma of your favourite brew. Starting off its life as a vibrant white bunch of coffee blossoms that spring to life in late February each year, a cluster of beans is…More
The Perfect French Fry. Golden. Crisp. Just the right texture. And it just isn’t another chip of any other potato. On the contrary, it’s a very special potato that McCain nurtures carefully before it finally emerges as a golden beauty. First, there had to be the perfect potato. One that…More