Tagged: McDonald’s India

Good Food Stories

Christmas brings out the festive spirit in us in a whole new way. Maybe, it’s the excitement of a new year that’s just round the corner, or it is the wish to be surrounded by one’s folks as another year draws to a close. There’s…More

Good Food Stories

For years, the Indian Big Mac experience was reserved for non-vegetarians. But this year, McDonald’s surprised its vegetarian patrons with a Veg Maharaja Mac. The first desi version of the legendary Big Mac was the Chicken Maharaja Mac – a combination of grilled double chicken…More

Good Food Stories

When McDonald’s launched its Breakfast Menu in 2010, one dish that immediately caught the fancy of customers – amongst the many other interesting creations on the menu – were the Hash Browns. Served as a single piece in a small envelope, the Hash Brown drove…More

Good Food Stories

McDonald’s Dessert Kiosks, which started out by serving the soft serve cone ice-cream, today offer customers a huge variety of delectable desserts – from the McSwirl Chocolate (vanilla ice-cream topped with hot chocolate sauce) to the McSwirl Butter Scotch (vanilla ice-cream topped with butterscotch ice-cream),…More

Good Food Stories

So, how are people grabbing their favourite McDonald’s burgers in times of shortage of currency notes? Well, McDonald’s customers have turned cashless, but the company was well prepared largely because the move to go online had started some time back. In an interview with The…More

Good Food Stories

Amit Jatia, Vice Chairman, Westlife Development Limited, is the man behind McDonald’s India (West & South). The 20-year journey has not been easy for a restaurant franchise which had to start from scratch to become a 1000-crore business, serving 300 million people a year today.…More

Good Food Stories

Ever wondered why your familiar McDonald’s restaurant looks different each time you visit it? It’s because, there’s a different McDonald’s for a different place. McDonald’s India (West & South), which has a total of 235+ restaurants located in the region (and more to come) classifies…More

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