“It has been a wonderful learning experience and at the same time, a thoroughly enjoyable one. At McDonald’s, one is not delegated to one department alone; it is hands-on training across all departments. I, for instance, started out as a crew member, went on to become a Restaurant Manager, and then an Area Supervisor, looking after three restaurants. Then I moved into HO in the Learning and Development team. Now, I am a part of the lead for of the RSG and my role is to drive operational excellence and enhance the experience we provide both to our employees and our customers.”
— Aditya Kharwa, General. Manager, RSG
