With your support, the Golden Arches of McDonald’s India stand tall.
Since arriving here, 28 years ago in 1996, our focus was to bring ‘burgers’ to the palates of our Indian customers! We wanted McDonald’s India to be a QSR destination run by Indians, made for Indians, that empowered the Indians we worked with too. Through joining hands with local communities and suppliers, we did this. As McDonald’s India, we also customized operations and processes to incorporate customers’ sentiments. In our W&S stores, we have separate veg and non-veg food storage sections, kitchen stations included. Yup! You can even ask our restaurant managers for a tour, when you next visit!
McDonald’s India: This is how we do it!
For starters, how about some golden fries straight from our kitchens? 😉
Our famed fries didn’t get their reputation out of nowhere! Fried in 100% vegetable cooking oil, these fries you love are made from pale yellow Shepody potatoes sourced from Mehsana (Gujarat).
Like our potatoes, we source our vegetable produce from 1000s of Indian farmers we work with. Our zingy jalapeños come from Karnataka. Lettuce arrives fresh from Lahaul and Spiti, Nashik and Ooty. Tomatoes, rich in color and nutrition, come from the fields of Western India. All your fave ingredients in a McDonald’s burger!
The McDonald ingredients we use in our kitchens are important because we pride ourselves on freshness, hygiene, quality and taste, when serving Indian palates. Our name is global but the flavors, palates, sentiments = ALL local!
Like the whole wheat buns in your burgers coming from Maharashtra! And the cheese we source from globally recognized and approved suppliers is 100% real and high-quality!
Not forgetting the Mm-MmM chicken in our Chicken McNuggets®, McChicken® burger patties, Chicken Maharaja Mac®, McSpicy™ Fried Chicken, which passes 64 unique quality tests!
So, what’s your flavor?
You know we love our desi crew and menu!
Fun fact: Our local hero, the gently spiced McAloo Tikki Burger®, paved the way for other zesty, Made-in-India heroes! Including our Chicken Kebab Burger, Chicken Maharaja Mac®, Veg Maharaja Mac®, Corn & Cheese Veg Burger, Grilled Chicken & Cheese Burger, Masala McEgg® Burger, Mexican McAloo Tikki Burger®, McChicken® Fiesta Burger, McVeggie® Fiesta Burger, McSpicy™ Chicken Burger, McSpicy™ Paneer Burger, Piri Piri Spice Mix Fries, and more.
We love catering to Indian tastes while keeping in mind the dietary considerations and sentiments of customers, like the Jain-friendly McCheese Burger® we offer, prepared with No Onion, No Garlic!
Ingredient transparency: Real Food, Real Good
Our commitment to Indian customers is extended through our Real Food, Real Good sentiment. That’s food with NO Artificial Colors, NO Artificial Flavors, NO Artificial Preservatives, and NO Added MSG. This extends to our Fries, McAloo Tikki Burger®, McSpicy™ Fried Chicken, and more.
We also did this through removing trans fats from our menu and decreasing sodium levels in our fries, nuggets and patties. The oil content in the mayonnaise spread you love? Reduced, still tastes great! 😊
McDonald’s India makes eating out cool again
Now that you’ve read so much about McDonald’s burger ingredients in India, we bet you’re longing for a drool-worthy burger and yummy side!
So, order away! The McDonald’s App is for fans eating in-store. Use the McDelivery® website and McDelivery® App to order in. Eat hearty, stay happy!
