Tagged: McDonald’s India (South&West)

What's Hot

On days we are hard pressed for time, a wrap with fillings of exactly our choice sounds like the best food option. Around the world, hundreds of kinds of wraps are sold every day. But how was this convenience food invented? The humble wrap was first served in 1980 as…More

The Dossier

McDonald’s India (West & South) has been blazing a trail in the Quick Service Restaurant space over the past 21 years, starting from a situation where there was no supply chain, to creating one, setting it up to international standards. Today, McDonald’s India (West & South) is a force to…More

What's Hot

The moment you enter McDonald’s, Nariman Point outlet, you see four self-ordering kiosks instead of the regular counters. In fact, you realize you have to look around a bit to spot the counters. One look at the inside of the restaurant and you see different lights, open plywood and metallic…More

Nutrition

Low-fat mayonnaise and focaccia or masala buns instead of the regular white bread – these are just some of the changes that McDonald’s is making for today’s young customers who like to count their calories. Check out what else is new at McDonald’s India that is making for a lighter…More

McDonalds Masala Scramble Eggs
What's Hot

It may not be an exaggeration to say that if you UnSkipBreakfast, you can make a 360-degree change in your life. Most people use the morning rush-hour as an excuse to skip breakfast. If only they knew that eating that first meal of the morning, that too at the right…More

Hum Log

When you step into a McDonald’s restaurant, the first thing that strikes you is the colourful décor, the eager customers, the staff attending quickly to customers, and the sheer energy of the place. This is how it looks anytime of the day you may choose to visit. You start to…More

What's Hot

McDonald’s is not only a place where children love to go, it also has the reputation of bringing out the child in adults. So, how can games be far from this restaurant? To forge a new connection with its customers, McDonald’s staff are going to engage their customers in games.…More

Good Food Journey

When McDonald’s launched its Breakfast Menu in 2010, one dish that immediately caught the fancy of customers – amongst the many other interesting creations on the menu – were the Hash Browns. Served as a single piece in a small envelope, the Hash Brown drove home the point that all…More

The Dossier

Ever wondered why your familiar McDonald’s restaurant looks different each time you visit it? It’s because, there’s a different McDonald’s for a different place. McDonald’s India (West & South), which has a total of 235+ restaurants located in the region (and more to come) classifies its restaurants into four categories…More

What's Hot

Mexican cuisine and flavours, being sought by food lovers around the world, are also proving to be a hit with foodies in India, especially as they are always ready to taste new and exotic flavours. Beyond Mexican, the Indian favourite is Indo-Mexican fusion cuisine like tacos and nachos with Indian…More

1 2 3 4 7